The Hacks

Little tricks that make cooking easier, not fancier.

Cooking Basics

  • Heat
  • Flavor
  • Method
It’s fun playing with fire until someone loses a strainer.
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Sieve and Peas
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Steak and Frozen Fries
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Koffman Cheesecake
Flavour isn’t just on the tongue - it’s the story your senses tell together.
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Coffee and Paprika Steak
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Mac & Cheese with Bacon
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Energy Date Balls
Method turns chaos into cuisine ... most days, at least.
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Ultimate Short Crust Pastry
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Picked Crab Meat
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Perfect Roast Chicken

Tools

  • Cutting
  • Containing
  • Repurposing
Anyone can buy a knife. Not everyone should be trusted with one.
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Travel Kit
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Mini Micro Plane
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Heated Knife
A good container knows when to shut up.
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Deli Containers
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Kilner Jars
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Stainless Steel Containers
Repurposing is turning leftovers into a comeback story.
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Sieve Strained Poached Egg
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Camping Stove
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Parchment Paper Fish

Ingredients

  • Finding
  • Meat
  • Vegetables
Finding ingredients is biblical - seek and ye shall find.
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Fresh Food Markets
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Food Networks
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Foraging
Heat, seasoning, and patience - that’s the whole trick. The rest is ego.
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Scallops
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Salmon
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Lamb Shoulder
Respect the texture. Once you lose the bite, you lose the vegetable.
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Tender Stem Broccoli
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Aubergine
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Beetroot salad
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